“Akrotiri” (meaning cape) is one of the oldest “new” restaurant in Sykia. Opened in 2007 and situated in a prime location on the seaside, it offers good quality Greek food, sometimes with a surprising twist!Read more
Palmer’s is a gourmet restaurant featuring Mediterranean cuisine created with exceptional local products.Read more
Angelo, is a genuine Italian cuisine restaurant, located inside the Sikyon Cost Resort & Spa.Read more
“To Stenaki” is a small family-run taverna specializing in souvlaki!Read more
A family business created by a couple from Piraeus who fell in love with Sykia and its beauties.Read more
“I Avli tou Bei” (meaning “the pasha’s courtyard”) is a seaside taverna situated right under an Ottoman pasha’s mansion, hence its name!Read more
(Greek) Προσπαθώντας να αλλάξουν τα πάντα..!!
και με την ιστορία του ενός από τους μεγαλύτερους χώρους διασκέδασης στα Βαλκάνια οι ίδιοι άνθρωποι όπως τους ξέρουμε χρόνια -τώρα στα καλύτερά τους – με ότι προσφέρουν σε εμάς συν μερικά πιάτα -πιατάκια από τον Άλεξ της κουζίνας τους στην παραλία της Συκιάς.
Grilled meat at its bestRead more
“To Steki” (meaning the “Hang-out”) is a traditional taverna with a courtyard and some tables also on the seaside.Read more
In the middle of the gulf of Sykia lies the family tavern “Finikes” (meaning palm trees), offering traditional Greek food, like old times, as well as fresh fish and grilled meat.Read more
Small and cosy seaside coffee place, in the shadow of one of the few remaining Ottoman towers in the Peloponnese.Read more